A bold tribute to the diversity of Caribbean rum, Ten To One’s Dark Rum marries eight‑year‑old rums from Barbados and the Dominican Republic with high‑ester Jamaican pot‑still rum and rich Trinidadian spirit. Each component is patiently aged in ex‑bourbon American white oak casks before blending, then bottled at 40% ABV with no added sugar, coloring, or flavoring.
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Aroma: Warm baking spices, ripe banana peel, hints of yellow apple
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Palate: Cedar, tobacco leaf, nut loaf and toasted oak
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Finish: Clean, dry leather notes that linger
Enjoy neat to appreciate its layered complexity, on the rocks for a chilled sipper, or as the backbone of premium cocktails—from a classic Dark ’n’ Stormy to an inventive tiki creation.
